Our client is an established food (FMCG) manufacturing in Pasir Gudang, Johor Bahru.
KEY RESPONSIBILITIES
Location: Pasir Gudang, Johor Bahru
Report to Warehouse Manager
Responsible for daily warehouse operation including manpower management.
To ensure equipment, tools are in good condition.
prepare reports, system transaction and location transfer.
Coordinate incoming raw materials and outgoing finished goods.
Responsible for food safety management such as HACCP, GMP, FSSC22000, BRC, IFS, HALAL and so on.
KEY RESPONSIBILITIES
Min Diploma/Degree in Business Studies or its equivalent.
Minimum 5 years experience with experiece in leader role.
Good communication skills in English.
BENEFITS
Basic + allowance + bonus
5 days/week
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